We love this “People Powered Tool” for more than just salsa!

Safety without Knives….

One of the barriers we faced in the first week of hoping to roll-out was knife handling and safety for people who did not want to use a helping hand. So we went looking for alternatives in knife handling that most everyone can enjoy using, manage and not get easily hurt using. We’ve fallen in love with the PROGRESSIVE SALSA MAKER and we’ve learned to make so many fun healthy new recipes with it.

We are stepping out shortly with our fun first videos for Liz.Kitchen and you will be learning from Liz how to make:

  • Salsa
  • Guacamole
  • Egg Salad
  • Coleslaw

PROGRESSIVE SALSA MAKER – Easy to purchase here
We’ve challenged our little hand-powered machine to chop:

  • Nuts
  • Herbs
  • Olives
  • Vegetable
  • Eggs


How does it work?

“It’s People Powered”

That means NO ELECTRICITY, NO CORDS and you can work with it sitting or standing! It pulls like like starting a lawnmower!

  • 3 pulls coarse chop
  • 5 pulls medium
  • 15 pulls puree

Help support Liz.Kitchen with your purchase of this product at her store!



  • 3 Tomatoes – cut in quarters
  • 1 Small Onion – use half
  • 1 Lime use half
  • 1 Small bunch Fresh Cilantro
  • 2 Cloves garlic – peeled


  • 2 Ripe Avocados – peel and cut in quarter
  • 1 Small Onion – use half
  • 1 Lime – use half
  • 1 Tomato – cut in quarters
  • 2 Cloves garlic – peeled

We love to shop at Aldi!

4 Tomatoes
2 Avocados
1 Small Onion
1 Lime
1 Bunch Cilantro
4 Garlic Cloves


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