Safety First

Food Safety Advice

4-simple-steps-typeclean-buttonseparate-buttoncook-buttonchill-button

Liz.Kitchen thinks safety first – 1 in 6 people get sick each year from food poisoning!

FIFO

Score Four – Help Us Fight Bac!

DOWNLOAD OUR FREE FIFO LABEL SHEETS
2.5″ LABEL SHEET | 1.5″ LABEL SHEET

Purchase Avery 3112 & 3113 Labels, Print & Stick

  1. Clean – Wash hands and surfaces often
  2. Separate – Don’t cross-contaminate
  3. Cook – Cook to proper temperatures
  4. Chill – Refrigerate promptly

 

Liz.Kitchen is a proud participant in:
Liz-BACFighter 14-FightBACmyplate_magenta


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